I love to use fresh tender baby spinach for this spinach salad recipe because you don't have to cut it and it usually comes out of the bag or box very clean.
Creamy Rice, Chicken And Spinach Dinner
2 tablespoons freshly squeezed lemon juice.
Recipe Summary Creamy Rice, Chicken And Spinach Dinner
A hearty, flavorful skillet supper combines chicken breast strips flavored with Italian-inspired seasonings, quick-cooking brown rice, fresh tomatoes, and spinach. The dish is topped with Parmesan cheese before serving.Ingredients | Baby Spinach Salad Recipes Indian
¼ cup KRAFT Roasted Red Pepper Italian with Parmesan Dressing
1 pound boneless skinless chicken breasts, cut into wide strips
1 ½ cups fat-free, reduced-sodium chicken broth
2 cups instant brown rice, uncooked
4 ounces PHILADELPHIA 1/3 Less Fat Cream Cheese, cubed
1 (8 ounce) package baby spinach leaves
1 large tomato, chopped
2 tablespoons KRAFT Grated Parmesan Cheese
Directions
Heat dressing in Dutch oven or large deep skillet on medium-high heat. Add chicken; cook 3 min. Add broth; bring to boil. Stir in rice; return to boil. Cover. Reduce heat to medium; simmer 5 min.
Add cream cheese; cook 2 to 3 min. or until melted, stirring frequently. Add spinach. (Pan will be full.) Cook, covered, 1 min. or until spinach is wilted. Stir gently to mix in spinach.
Remove pan from heat. Let stand, covered, 5 min. Stir in tomatoes; sprinkle with Parmesan cheese.
Purchase bagged pre-washed fresh baby spinach in your produce section.
Prepare using KRAFT Light Zesty Italian Dressing.
Info | Baby Spinach Salad Recipes Indian
prep:
10 mins
additional:
20 mins
total:
30 mins
Servings:
4
Yield:
4 (1-1/2 cup) servings
TAG : Creamy Rice, Chicken And Spinach Dinner
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