This chicken and rice casserole, while not a traditional hot dish, does contain the requisite components of one:
Recipe Summary Glish
A family recipe for five generations. Easy and very good.Ingredients | Chicken Casserole Recipes With Rice And Cheese
2 (6.8 ounce) packages Spanish-style rice mix
1 tablespoon olive oil
4 skinless, boneless chicken breast halves - cubed
2 tablespoons chopped green onion
1 cup shredded American cheese
1 (15 ounce) can black olives - drained and finely chopped
Directions
Preheat oven to 350 degrees F (175 degrees C).
In a saucepan bring salted water to a boil. Add rice, reduce heat, cover and simmer for 20 minutes.
Meanwhile, heat oil in a medium skillet and brown cubed chicken; add green onion and saute for 3 to 5 minutes, until soft.
Spread cooked rice in the bottom of a lightly greased 9x13 inch baking dish. Add chicken/onion mixture and blend together; flatten with spatula, then sprinkle with cheese and olives.
Bake at 350 degrees F (175 degrees C) for 30 minutes or until cheese is melted and bubbly.
Info | Chicken Casserole Recipes With Rice And Cheese
prep:
20 mins
cook:
30 mins
total:
50 mins
Servings:
8
Yield:
8 servings
TAG : Glish
Meat and Poultry Recipes, Chicken, Chicken Breast Recipes,
Images of Chicken Casserole Recipes With Rice And Cheese
Chicken Casserole Recipes With Rice And Cheese : This cheesy chicken and rice casserole is made with rice, chicken breasts, cheddar cheese, cream of chicken soup, water, and seasonings.
