This chicken salad recipe was originally posted on my column at serious eats!
Ginger Chicken Salad Supreme
This chicken salad features crisp red grapes, crunchy celery chicken salad sandwich ingredients.
Recipe Summary Ginger Chicken Salad Supreme
This has long been my go-to recipe for Easter brunch, potluck lunches, bridal and baby showers, or really, anytime we want a delicious chicken salad. It can be made a day ahead. The unique combination of the fresh ginger and green grapes always draw raves. I serve mine with a basket of fresh croissants that my guests can then make into chicken salad sandwiches, if they choose. There are never any leftovers!Ingredients | Chicken Salad Sandwich Recipe With Grapes
2 cups cubed cooked chicken breast
¾ cup seedless green grapes, halved
½ cup chopped celery
½ cup chopped pecans
¼ cup minced fresh parsley
½ cup mayonnaise
¼ cup sour cream
¾ teaspoon freshly grated ginger
⅛ teaspoon ground white pepper
Directions
Combine chicken, grapes, celery, pecans, and parsley in a bowl. Whisk mayonnaise, sour cream, ginger, and white pepper together in a separate bowl; gently stir into chicken mixture. Cover bowl with plastic wrap and refrigerate until chilled, 1 to 2 hours.
Plain Greek yogurt can be substituted for the sour cream.
Info | Chicken Salad Sandwich Recipe With Grapes
prep:
20 mins
additional:
1 hr
total:
1 hr 20 mins
Servings:
6
Yield:
6 servings
