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Gyros Burgers
So many things to do with it, it cooks up very many of these recipes call for browning the beef within the recipe itself, but if you have leftover already cooked ground beef you can skip the browning step and.
Recipe Summary Gyros Burgers
This is a Greek/American lamb and beef mixture version of the traditional Greek pork or lamb Gyros (or Gyro). Serve on warm pita bread with tzatziki sauce, and thinly sliced onion, tomato and lettuce.Ingredients | Easy Recipes With Ground Beef
½ pound lean ground beef
½ pound lean ground lamb
½ onion, grated
2 cloves garlic, pressed
1 slice bread, toasted and crumbled
½ teaspoon dried savory
½ teaspoon ground allspice
½ teaspoon ground coriander
½ teaspoon salt
½ teaspoon ground black pepper
1 dash ground cumin
Directions
Preheat an outdoor grill for medium-high heat, and lightly oil grate.
In large bowl, combine ground beef, ground lamb, onion, garlic and bread crumbs. Season with savory, allspice, coriander, salt, pepper and cumin. Knead until mixture is stiff. Shape into 4 very thin patties (1/8 inch to 1/4 inch thick).
Cook patties for 5 to 7 minutes on each side, or until cooked through.
Info | Easy Recipes With Ground Beef
prep:
10 mins
cook:
15 mins
total:
25 mins
Servings:
4
Yield:
4 servings
Easy Recipes With Ground Beef / But can these ground beef recipes stand the test of hectic nights when the kids are starving and demanding dinner right away?
