Easy to make — whether that means few ingredient or simple directions.
Recipe Summary Fried Brussels Sprouts
Like fried cabbage? Then you are in for a treat. This is easy and most kids are actually surprised that it tastes better than it looks! I add about 2 tablespoons sugar simply to soften the taste and make my kids happy. But it is delicious without the sugar, and when I leave it out, I don't tell them and they never say a word!Ingredients | Easy Weeknight Dinners For Family Kid-Friendly Uk
6 slices bacon, cut into bite-size pieces
½ onion, diced
1 (12 ounce) package fresh Brussels sprouts, trimmed and sliced
2 tablespoons white sugar, or to taste (Optional)
salt and ground black pepper to taste
Directions
Place bacon pieces in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain on paper towels, leaving grease in the skillet.
Cook onion in the bacon grease in the skillet until translucent, about 5 minutes. Add Brussels sprouts and toss to coat in the bacon grease. Cook and stir until browned and tender, about 5 minutes. Stir in sugar, salt, and black pepper; sprinkle in bacon pieces.
Info | Easy Weeknight Dinners For Family Kid-Friendly Uk
prep:
15 mins
cook:
20 mins
total:
35 mins
Servings:
4
Yield:
4 servings
