Add cocoa and milk powder and fold the ingredients in while stirring.
Easy Chocolate Cheesecake Peanut Butter Pie
Bean to bar chocolate makers buy chocolate dark 100 from santa barbara chocolate to add into their bar chocolate production.
Recipe Summary Easy Chocolate Cheesecake Peanut Butter Pie
Was gone in a flash! Serve with sugar-free whipped topping or plain.Ingredients | How To Make Milk Chocolate From Dark Chocolate
¾ cup creamy peanut butter
¼ cup butter, melted
¼ cup light brown sugar
8 graham cracker rectangles, finely crushed
1 (14 ounce) can sweetened condensed milk
10 ounces cream cheese, softened
¼ cup light chocolate syrup (such as Hershey's®)
¾ cup dark chocolate chips
¾ cup milk chocolate chips
2 tablespoons vegetable oil
Directions
Combine peanut butter, butter, and brown sugar in a microwave-safe bowl; heat in microwave until melted and evenly combined, about 45 seconds. Add graham cracker crumbs into a pie plate. Pour peanut butter mixture over graham cracker crumbs and stir. Flatten crust into the bottom and up the sides of pie plate using the back of a spoon.
Mix sweetened condensed milk, cream cheese, and chocolate syrup together in the bowl of a stand mixer on low speed until combined.
Combine dark chocolate chips, milk chocolate chips, and vegetable oil in a microwave-safe bowl; heat in microwave on 50% power until melted, stirring every 15 seconds, about 1 minute. Mix chocolate mixture into cream cheese mixture on low speed, scraping down sides of bowl as needed, until filling is smooth. Pour filling into crust and refrigerate until completely chilled, at least 2 hours.
I used chopped up Easter bunnies for the chocolate the second time I made this and it was just as good!
Info | How To Make Milk Chocolate From Dark Chocolate
prep:
15 mins
cook:
2 mins
additional:
2 hrs
total:
2 hrs 17 mins
Servings:
12
Yield:
12 servings
Images of How To Make Milk Chocolate From Dark Chocolate
How To Make Milk Chocolate From Dark Chocolate : Milk chocolate from the name has milk in it, dark chocolate has a small percentage or no milk at all, and white chocolate has a lot.