To make the absolute easiest potato soup, this recipe relies on pantry staples to create a bowl of creamy, comforting soup that's as easy to classic potato soup is often served with a generous flurry of grated cheddar cheese and some crisp bacon, but let me offer a personal suggestion:
Baked Potato Soup I
Above all, it adds vibrant color and a pleasant earthy element to this easy potato soup recipe.
Place bacon in a large, deep skillet. Cook over medium heat until browned. Drain, crumble, and set aside.
In a stock pot or Dutch oven, melt the margarine over medium heat. Whisk in flour until smooth. Gradually stir in milk, whisking constantly until thickened. Stir in potatoes and onions. Bring to a boil, stirring frequently.
Reduce heat, and simmer 10 minutes. Mix in bacon, cheese, sour cream, salt, and pepper. Continue cooking, stirring frequently, until cheese is melted.
Info | Potato Soup Recipes Easy
prep:
15 mins
cook:
25 mins
total:
40 mins
Servings:
6
Yield:
6 servings
TAG : Baked Potato Soup I
Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Potato Soup Recipes,
