This technique produces excellent results with minimal fuss.
Spicy Salmon With Caramelized Onions
Use this in recipes that call for cooked, flaked salmon.
Recipe Summary Spicy Salmon With Caramelized Onions
I love making this salmon, it's quick, easy and super yummy! If your husband/boyfriend is a picky eater like mine he will love this recipe.Ingredients | Salmon Recipes Pan Fried
1 ½ teaspoons ground black pepper
½ teaspoon paprika
¼ teaspoon cayenne pepper
1 teaspoon minced garlic
1 tablespoon Dijon mustard
1 tablespoon brown sugar
½ teaspoon onion powder
¼ teaspoon salt
1 tablespoon olive oil
2 (6 ounce) salmon fillets
2 tablespoons olive oil
1 ½ tablespoons minced onion
Directions
Combine the black pepper, paprika, cayenne pepper, minced garlic, Dijon mustard, brown sugar, onion powder, and salt in a small bowl. Stir in 1 tablespoon of olive oil to make a paste. Spread the paste all over the salmon fillets, and set aside to marinate at room temperature 30 minutes.
Heat the remaining 2 tablespoons of olive oil in a small pan over medium heat. Stir in the onion, and cook until tender and golden brown, about 10 minutes. Heat a separate non-stick skillet over medium-high heat. Cook the salmon fillets in the hot skillet until golden brown on each side, and no longer translucent in the center, about 4 minutes per side. Pour the browned onions and olive oil over the salmon fillets to serve.
Info | Salmon Recipes Pan Fried
prep:
10 mins
cook:
10 mins
additional:
30 mins
total:
50 mins
Servings:
2
Yield:
2 fillets
TAG : Spicy Salmon With Caramelized Onions
Main Dish Recipes, Seafood Main Dish Recipes, Salmon, Salmon Fillet Recipes,
