Easy Leftover Rotisserie Chicken Salad
1 rotisserie chicken, skin removed and shredded (3 cups).
Recipe Summary Easy Leftover Rotisserie Chicken Salad
Sweet and tangy twist on chicken salad.Ingredients | Shredded Chicken Salad Recipe With Grapes And Pecans
8 ounces shredded rotisserie chicken ½ cup chopped pecans 1 apple, cored and chopped 10 seedless green grapes, quartered 1 cup mayonnaise 1 tablespoon low-fat vanilla yogurt 1 teaspoon Dijon mustard 1 teaspoon lemon juice ¼ teaspoon ground cumin salt and ground black pepper to taste Directions
Place shredded chicken, pecans, apple, and quartered grapes in a bowl. Stir. Mix mayonnaise, yogurt, mustard, lemon juice, cumin, salt, and pepper together in a small bowl. Pour over chicken mixture and toss to coat. Cover and refrigerate until chilled, about 1 hour. Info | Shredded Chicken Salad Recipe With Grapes And Pecans prep:
15 mins
additional:
1 hr
total:
1 hr 15 mins
Servings:
6
Yield:
6 servings
TAG : Easy Leftover Rotisserie Chicken Salad Salad,
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