Take the mystery out of fried rice by tackling this recipe featuring a vegetarian version, easily adapted for your favorite vegetables or even the addition of meat.
Brown Rice Bean Burrito Bowl
An easy recipe for vegetarian spanish rice, using fresh tomatoes, bell peppers and green chilies.
Recipe Summary Brown Rice Bean Burrito Bowl
Organic brown rice is topped with black beans, salsa, shredded cheese, and avocado slices for a quick and hearty lunch.Ingredients | Vegetarian Recipes With Rice
¾ cup cooked truRoots® Organic Germinated Brown Rice
¾ cup black beans, rinsed and drained
½ cup prepared salsa
¼ cup finely shredded Cheddar cheese
½ avocado, pitted and sliced
1 wedge Lime wedge, cilantro sprigs and hot sauce for garnish
Directions
Spoon rice, beans and salsa into bowl. Sprinkle with cheese. Top with avocado slices. Garnish with lime, cilantro and hot sauce, if desired.
Info | Vegetarian Recipes With Rice
prep:
10 mins
total:
10 mins
Servings:
1
Yield:
1 serving
