How to bake chicken breast so that it comes out nice and juicy?
Spinach Stuffed Chicken Breasts
Welcome to today's healthy baked chicken breast recipe.
Recipe Summary Spinach Stuffed Chicken Breasts
Spinach and cheese stuffed into boneless, skinless chicken breasts. Serve with rice, noodles, or a great Greek salad!Ingredients | Baked Chicken Breast Recipes Healthy
½ cup mayonnaise
1 (10 ounce) package frozen chopped spinach, thawed and drained
½ cup crumbled feta cheese
2 cloves garlic, chopped
4 skinless, boneless chicken breasts
4 slices bacon
Directions
Preheat oven to 375 degrees F (190 degrees C).
In a medium bowl, mix mayonnaise, spinach, feta cheese, and garlic until well blended. Set aside.
Carefully butterfly chicken breasts, making sure not to cut all the way through. Spoon spinach mixture into chicken breasts. Wrap each with a piece of bacon, and secure with a toothpick. Place in shallow baking dish. Cover.
Bake in the preheated oven for 1 hour, or until chicken is no longer pink in the center and the juices run clear. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Info | Baked Chicken Breast Recipes Healthy
prep:
25 mins
cook:
1 hr
total:
1 hr 25 mins
Servings:
4
Yield:
4 servings
TAG : Spinach Stuffed Chicken Breasts
Meat and Poultry Recipes, Chicken, Chicken Breast Recipes,
