Teriyaki chicken bowl is a quick and easy meal full of tender chicken, crunchy veggies, rice and the classic sweet & savory homemade teriyaki sauce.
Tomato-Cream (Vodka) Sauce For Pasta
Place chicken and mushrooms on top of the simmering sauce, being sure to also add any juices that may have collected.
Recipe Summary Tomato-Cream (Vodka) Sauce For Pasta
Creamy red sauce seasoned Italian-style with garlic, basil, and oregano.Ingredients | Chicken Schnitzel With Tomato Sauce
4 teaspoons olive oil
¾ clove garlic, minced
2 tablespoons vodka
1 (14.5 ounce) can Italian-style diced tomatoes, undrained
1 ½ teaspoons dried basil
¼ teaspoon white sugar
¼ teaspoon dried oregano
¼ teaspoon salt
⅛ teaspoon ground black pepper
⅓ cup milk
¼ cup butter, melted
Directions
Heat olive oil in a saucepan over medium heat. Cook and stir garlic in hot oil until fragrant, about 1 minute; add vodka, bring to a simmer, and cook until mostly evaporated, about 10 minutes.
Stir tomatoes, basil, sugar, oregano, salt, and pepper with the garlic and vodka in the saucepan; bring to a boil and cook until most of the liquid evaporates, about 5 minutes. Remove saucepan from heat.
Stir milk and butter together in a bowl until smooth; pour into tomato sauce and stir until the color is even.
Place saucepan over medium-low heat, bring sauce to a simmer, and cook until slightly thickened, about 5 minutes.
Info | Chicken Schnitzel With Tomato Sauce
prep:
10 mins
cook:
25 mins
total:
35 mins
Servings:
8
Yield:
2 cups
TAG : Tomato-Cream (Vodka) Sauce For Pasta
Side Dish, Sauces and Condiments Recipes, Sauce Recipes, Pasta Sauce Recipes, Tomato,
Chicken Schnitzel With Tomato Sauce : Such an easy way to get a double whammy of veggies into the kids, this side is a meal in itself (plus the cheesy tomato sauce goes exceptionally well with whatever schnitzel.
