All reviews for grilled chicken and avocado salad.
Chicken Salad Avocado
Avocado chicken salad skips the heavy dressing in favor of creamy.
Recipe Summary Chicken Salad Avocado
Awesome refreshing salad! I usually double this and it is always devoured! Have used this recipe for 25 years. Hold off on cutting the avocado until just before serving.Ingredients | Grilled Chicken Avocado Salad Near Me
4 cups green leafy lettuce, or to taste
1 ½ cups thinly sliced cooked chicken breast
1 cup sliced black olives
½ cup thinly sliced green bell pepper
½ cup thinly sliced red bell pepper
¼ cup diced red onion
⅓ cup vegetable oil
¼ cup red wine vinegar
¼ cup fresh lemon juice
1 tablespoon white sugar
1 teaspoon salt
½ teaspoon ground black pepper
⅛ teaspoon chopped garlic, or more to taste
1 avocado - peeled, pitted, and thinly sliced
Directions
Combine lettuce, chicken, black olives, green bell pepper, red bell pepper, and red onion together in a bowl; cover with plastic wrap and refrigerate until chilled, about 30 minutes.
Mix oil, red wine vinegar, lemon juice, sugar, salt, pepper, and garlic in a container with lid; cover and shake until well combined. Refrigerate until chilled, about 30 minutes.
Mix avocado into salad. Shake dressing and drizzle over salad; toss lightly.
Info | Grilled Chicken Avocado Salad Near Me
prep:
30 mins
additional:
30 mins
total:
1 hr
Servings:
4
Yield:
4 servings
