That luscious green glaze on these baby bundts is made from this cake is drenched in hot fudge sauce and chocolate pudding and it is topped with a chocolate whipped cream.
Dark Chocolate Cake Ii
Place one cake on a serving plate, bottom side up.
Recipe Summary Dark Chocolate Cake Ii
The absolute best, richest, and easiest one-bowl chocolate cake recipe ever! It's great topped with chocolate cream cheese frosting!Ingredients | How To Make A Chocolate Cake Easy Steps
2 cups all-purpose flour
2 cups white sugar
¾ cup unsweetened cocoa
2 teaspoons baking soda
1 teaspoon baking powder
½ teaspoon salt
2 eggs
1 cup cold brewed coffee
1 cup milk
½ cup vegetable oil
2 teaspoons vinegar
Directions
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch pan.
In a large bowl, combine the flour, sugar, cocoa, baking soda, baking powder and salt. Make a well in the center and pour in the eggs, coffee, milk, oil and vinegar. Mix until smooth; the batter will be thin. Pour the batter into the prepared pan.
Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Info | How To Make A Chocolate Cake Easy Steps
prep:
20 mins
cook:
35 mins
total:
55 mins
Servings:
12
Yield:
1 9x13-inch pan
TAG : Dark Chocolate Cake Ii
Dessert Recipes, Chocolate Dessert Recipes, Dark Chocolate,
