Using just a small amount of smoked salmon, along with inexpensive ingredients like potatoes and sour cream, is a great way to make an impressive appetizer without spending a fortune.
Easy Lemon Pepper Chicken Wings
They not only taste good but are also not too filling for your stomach before the main course.
Recipe Summary Easy Lemon Pepper Chicken Wings
My family and I love chicken wings, especially during football season. I just got tired of spending so much money on wings for our party that I decided to whip up my own version of Wing Stop's® lemon pepper chicken wings. The ending result was an empty platter and pleased bellies.Ingredients | Ingredient Cold Appetizers Cheap Easy Appetizers
2 cups oil, or as needed
2 tablespoons extra-virgin olive oil
1 tablespoon lemon pepper seasoning (such as McCormick®)
12 chicken wings
Directions
Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
Stir olive oil and lemon pepper together in a bowl.
Fry the chicken wings in hot oil until no longer pink at the bone and the juices run clear, about 8 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Toss hot wings with olive oil mixture to coat.
Info | Ingredient Cold Appetizers Cheap Easy Appetizers
prep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
4
Yield:
12 chicken wings
