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Recipe of Recipes For Pork Fillet Medallions

Coat each piece with flour, shaking off excess.

Indonesian Pork Noodle Bowl

Rinse pork fillet, pat dry and cut into 8 approximately equal slices.

Recipe Summary Indonesian Pork Noodle Bowl

Marinated strips of pork loin are stir fried with cabbage, celery, garlic, and vermicelli pasta.

Ingredients | Recipes For Pork Fillet Medallions

  • 8 ounces vermicelli or angel hair pasta
  • 2 tablespoons olive oil, divided
  • 1 SmithfieldĀ® Garlic & Herb Seasoned Pork Loin Filet, cut into 1/4-inch thick strips
  • Ā½ teaspoon minced garlic
  • Ā½ teaspoon crushed red pepper flakes
  • 3 cups coarsely shredded cabbage
  • 2 cups chopped celery
  • 3 medium (4-1/8" long)s green onions, sliced
  • ā…“ cup soy sauce

    • Directions

  • Break pasta into thirds. Cook in boiling water according to package directions; drain.
  • Meanwhile, heat 1 tablespoon oil in large skillet. Stir-fry pork, garlic and pepper flakes until pork is browned. Remove from skillet and reserve.
  • Heat remaining 1 tablespoon oil in skillet. Stir-fry cabbage, celery and green onions until tender-crisp.
  • Add pasta, stir-fried pork and soy sauce to skillet; heat through.

    • Info | Recipes For Pork Fillet Medallions

    prep: 15 mins cook: 20 mins total: 35 mins Servings: 6 Yield: 6 servings

    TAG : Indonesian Pork Noodle Bowl

    Trusted Brands: Recipes and Tips, SmithfieldĀ®,


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    Recipes For Pork Fillet Medallions - Serve with new potatoes and fresh leeks.

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