Try a new macaroni and cheese or baked ziti recipe, construct some mini pizzas, whip up homemade veggie.
Special Spuds
Want to spice things up?
Recipe Summary Special Spuds
I came up with this recipe as a great way to make potatoes new and exciting. They come out tender, crispy, and full of flavor.Ingredients | Vegetarian Recipes For Toddlers 18 Months
2 pounds potatoes, cubed
2 tablespoons dried minced onion
2 ½ teaspoons dried parsley
1 ½ teaspoons garlic powder
1 teaspoon seasoned salt
¼ teaspoon fresh-ground black pepper
2 ½ tablespoons olive oil
Directions
Preheat oven to 375 degrees F (190 degrees C).
Place the potatoes, minced onion, parsley, garlic powder, seasoned salt, pepper, and olive oil in a large bowl; toss together until potatoes are evenly coated. Spread potatoes in an even layer on a baking sheet lined with aluminum foil.
Bake for 20 minutes in the preheated oven; flip the potatoes and continue to bake until tender, 20 to 25 minutes.
Info | Vegetarian Recipes For Toddlers 18 Months
prep:
15 mins
cook:
45 mins
total:
1 hr
Servings:
6
Yield:
6 servings