The apple pie filling will taste much better than anything you've ever had from a store without adding any sugar or presevatives!
Ambrosia Reborn
The recipes for fruit pie fillings all use a modified food starch called clear jel®.
Recipe Summary Ambrosia Reborn
Light summertime fruity dessert that everyone loves.Ingredients | Apple Pie Filling Recipes For Canning
1 (16 ounce) container whipped topping
1 (20 ounce) can crushed pineapple with juice
1 (3.5 ounce) package instant vanilla pudding mix
3 cups miniature marshmallows
2 cups flaked coconut (Optional)
1 (11 ounce) can mandarin oranges, drained
1 (17 ounce) can fruit cocktail, drained
1 (4 ounce) jar maraschino cherries
Directions
Mix whipped topping, pineapple with juice, pudding mix, marshmallows, and coconut together in a bowl. Refrigerate for flavors to blend and mixture to set, 1 hour.
Fold mandarin oranges and fruit cocktail into the whipped topping mixture. Garnish with cherries. Serve immediately or set longer in refrigerator until ready to serve.
Info | Apple Pie Filling Recipes For Canning
prep:
15 mins
additional:
1 hr
total:
1 hr 15 mins
Servings:
10
Yield:
10 servings
