Any one of these 39 appetizers for a crowd, all of which are easy to make and even easier to eat.
Endive Boats With Apple, Blue Cheese, And Hazelnuts
Recipes for a crowd contains catering recipes for 50 people, 100 people or more.
Recipe Summary Endive Boats With Apple, Blue Cheese, And Hazelnuts
I got this recipe from my friend Heather who served it at her New Year's party a few years ago and I have made it many, many times since. This recipe makes enough for 2 large platters so it's perfect when entertaining a crowd.Ingredients | Easy Appetizers Recipes For A Crowd
1 cup crumbled Gorgonzola cheese
1 apple - peeled, cored and finely chopped
3 stalks celery, finely chopped
3 tablespoons mayonnaise
1 tablespoon lemon juice
salt
5 medium heads Belgian endive
1 cup chopped toasted hazelnuts
Directions
Combine Gorgonzola cheese, apple, celery, mayonnaise, and lemon juice in a bowl and season with salt.
Separate endives into individual leaves and lay out on a serving platter. Spoon about 1 to 2 teaspoons of Gorgonzola mixture onto each leaf and sprinkle with roasted hazelnuts.
Info | Easy Appetizers Recipes For A Crowd
prep:
25 mins
total:
25 mins
Servings:
40
Yield:
40 servings
TAG : Endive Boats With Apple, Blue Cheese, And Hazelnuts
