Featured image of post Simple Way to Eating Too Much Salad Stomach Ache

Simple Way to Eating Too Much Salad Stomach Ache

If you find yourself doubled over after eating a if you develop an aching or stabbing pain or pressure in the upper abdominal area just under the ribs, this.

Tabbouleh Ii

But how much would you have to eat in order for your stomach to actually burst?

Recipe Summary Tabbouleh Ii

This recipe is the real deal! It's great tasting, healthy and easy to make.

Ingredients | Eating Too Much Salad Stomach Ache

  • ¼ cup bulgur
  • ½ cup boiling water
  • 1 cup chopped parsley
  • ¼ cup chopped fresh mint leaves
  • 5 tomatoes, diced
  • 1 onion, finely diced
  • 2 teaspoons olive oil
  • 1 lemon, juiced
  • salt to taste
  • Directions

  • Place the bulgur in a small mixing bowl. Add the boiling water, mix and cover with a towel; Let stand for 1 hour. Drain any excess water.
  • Combine the parsley, mint, tomatoes, onion, olive oil, lemon juice and salt. Add the bulgur; mix well and serve.
  • Info | Eating Too Much Salad Stomach Ache

    prep: 10 mins additional: 1 hr total: 1 hr 10 mins Servings: 4 Yield: 4 servings

    TAG : Tabbouleh Ii

    Salad, Grains, Tabbouleh,


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  • Images of Eating Too Much Salad Stomach Ache

    Eating Too Much Salad Stomach Ache - It could be because you ate too fast or you ate too much.