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Recipe Summary Mom's Peach Crisp
My mom and I would often make this yummy and easy peach crisp using her home-canned peaches when I was little.Ingredients | No Bake Quick And Easy Dessert Recipes
4 cups sliced fresh peaches
½ cup all-purpose flour
½ cup brown sugar
½ cup cold butter
1 teaspoon ground cinnamon
¼ teaspoon salt
1 cup rolled oats
Directions
Preheat oven to 350 degrees F (175 degrees C).
Arrange peaches evenly in an 8x8-inch baking dish.
Mix flour, brown sugar, butter, cinnamon, and salt in a bowl using a pastry cutter until evenly crumbled. Fold oats into flour mixture; sprinkle and press topping into peaches.
Bake in the preheated oven until topping is lightly browned, about 30 minutes.
Info | No Bake Quick And Easy Dessert Recipes
prep:
15 mins
cook:
30 mins
total:
45 mins
Servings:
8
Yield:
8 servings
TAG : Mom's Peach Crisp
Dessert Recipes, Fruit Dessert Recipes, Peach Dessert Recipes,
