This spicy, sweet, and punchy pasta salad is perfect for a hot summer picnic when you need your dishes perfect for this seasonal (and vegetarian) twist on carbonara, stir the yolk into your portion while the pasta is still steaming hot.
Sesame Noodle Salad
Cold pasta salad recipes can be a refreshing meal and can be made with whatever pasta you happen to have on hand.
Recipe Summary Sesame Noodle Salad
This amazing salad recipe was given to me by a friend who used to know someone at the now closed Larry's Markets in the Seattle area. I've added to the recipe a little -- so it's not exactly the same... but better! I take this to every picnic and everyone loves it! May also add diced chicken for a variation.Ingredients | Pasta Salad Recipes Cold Vegetarian
1 (16 ounce) package angel hair pasta
½ cup sesame oil
½ cup soy sauce
¼ cup balsamic vinegar
1 tablespoon hot chili oil
¼ cup white sugar
1 teaspoon sesame seeds, or more if desired
1 green onion, chopped
1 red bell pepper, diced
Directions
Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the angel hair pasta, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, 4 to 5 minutes. Drain well in a colander set in the sink.
Whisk together the sesame oil, soy sauce, balsamic vinegar, chili oil, and sugar in a large bowl. Toss the pasta in the dressing, then sprinkle with sesame seeds, green onion, and bell pepper. Serve warm, or cover and refrigerate for a cold salad.
Info | Pasta Salad Recipes Cold Vegetarian
prep:
15 mins
cook:
5 mins
total:
20 mins
Servings:
8
Yield:
8 servings
TAG : Sesame Noodle Salad
Salad, Pasta Salad Recipes, Vegetarian Pasta Salad Recipes,