Featured image of post Easiest Way to Make Tuna Casserole Healthy

Easiest Way to Make Tuna Casserole Healthy

With tuna casserole, bechamel eliminates the need for a canned cream soup.

Easy Tuna Casserole

Drain then transfer to a large bowl.

Recipe Summary Easy Tuna Casserole

Tuna, macaroni, creamy soup, cheese and fried onions are all you need to make this super easy tuna casserole that I learned from my roommate. It's great as leftovers, too.

Ingredients | Tuna Casserole Healthy

  • 3 cups cooked macaroni
  • 1 (5 ounce) can tuna, drained
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 cup shredded Cheddar cheese
  • 1 ½ cups French fried onions
  • Directions

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a 9x13-inch baking dish, combine the macaroni, tuna, and soup. Mix well, and then top with cheese.
  • Bake at 350 degrees F (175 degrees C) for about 25 minutes, or until bubbly. Sprinkle with fried onions, and bake for another 5 minutes. Serve hot.
  • Info | Tuna Casserole Healthy

    prep: 15 mins cook: 30 mins total: 45 mins Servings: 8 Yield: 8 servings

    TAG : Easy Tuna Casserole

    Seafood, Fish, Tuna,


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  • Images of Tuna Casserole Healthy

    Tuna Casserole Healthy / Tuna noodle casserole with bechamel sauce 2 bechamel is such a wonderful ingredient for so many dishes.