Featured image of post Easiest Way to Make Types Of Chicken Dishes In India

Easiest Way to Make Types Of Chicken Dishes In India

Common characteristics include lots of spices and bread or rice and lentils as the basis of a meal.

Indian Chicken Korma In The Slow Cooker

Common characteristics include lots of spices and bread or rice and lentils as the basis of a meal.

Recipe Summary Indian Chicken Korma In The Slow Cooker

This mild, delicately fragrant curry has a rich creamy sauce that sure to be a winner. Serve with plain boiled rice or warm naan bread. This chicken korma tastes even better reheated on the next day.

Ingredients | Types Of Chicken Dishes In India

  • 2 onions, quartered
  • 1 large green chile pepper, seeded
  • 3 cloves garlic
  • 1 ½ inch piece fresh ginger root, peeled
  • 1 tablespoon sunflower seed oil
  • 8 boneless, skinless chicken thighs
  • 2 tablespoons butter
  • 1 teaspoon cumin seeds, crushed
  • 1 teaspoon fennel seeds, crushed
  • 4 cardamom pods, crushed
  • 1 teaspoon paprika
  • 1 teaspoon ground turmeric
  • ¼ teaspoon ground cinnamon
  • 11 ounces chicken stock
  • 1 tablespoon white sugar
  • 1 pinch salt
  • 5 tablespoons heavy cream
  • 2 tablespoons ground almonds
  • Directions

  • Combine onions, chile pepper, garlic, and ginger in a blender; blend until smooth. Cut each chicken thigh into 4 pieces.
  • Heat oil in a large skillet over high heat and brown chicken pieces in batches until evenly browned on all sides, about 5 minutes per batch. Transfer to a slow cooker.
  • Melt butter in the same skillet over medium heat and add onion mixture once butter has melted. Cook until flavors are well combined, about 3 minutes. Stir in cumin, fennel, cardamom, paprika, turmeric, and cinnamon and cook for 1 minute more. Mix in chicken stock, sugar, and salt; bring to a boil. Pour contents of skillet over chicken in the slow cooker. Cover.
  • Cook on Low until chicken is cooked through and flavors are well combined, about 7 hours. Stir in heavy cream and ground almonds.
  • You can use ground cashews instead of ground almonds.
  • You can also cook the korma on High for 3 hours.
  • Info | Types Of Chicken Dishes In India

    prep: 20 mins cook: 7 hrs 15 mins total: 7 hrs 35 mins Servings: 4 Yield: 4 servings

    TAG : Indian Chicken Korma In The Slow Cooker

    World Cuisine Recipes, Asian, Indian,


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    Types Of Chicken Dishes In India - Allrecipes has more than 140 trusted indian chicken main dish recipes complete with ratings, reviews and cooking tips.