Asian mixed fruit dessert recipe (chè thái)npfamily recipes.
Red, White, And Blue Dump Cake
These fruit desserts showcase all the best ways to make fruit into a sweet treat, from easy strawberry crisp to our award winning peach pie.
Recipe Summary Red, White, And Blue Dump Cake
A summer holiday dump cake that is easy to make, delicious to eat, and there is only one pan to clean! Perfect for the 4th of July! Serve with whipped topping.Ingredients | Mixed Fruit Dessert Recipes Easy
1 (21 ounce) can strawberry pie filling
1 cup frozen blueberries
1 (18.25 ounce) package white cake mix (such as Betty Crocker® Super Moist Vanilla)
½ cup butter, melted
Directions
Preheat the oven to 325 degrees F (165 degrees C).
Dump the strawberry pie filling into a 9x12-inch baking dish. Sprinkle with blueberries. Pour cake mix on top of blueberries. Drizzle melted butter on top.
Bake in the preheated oven until the top is a light golden brown, about 45 minutes. Serve warm.
Info | Mixed Fruit Dessert Recipes Easy
prep:
5 mins
cook:
45 mins
total:
50 mins
Servings:
12
Yield:
1 9x12-inch cake
